Love real food

more than 100 feel-good vegetarian favorites to delight the senses and nourish the body

243 pages

English language

Published 2017 by Rodale Books.

ISBN:
978-1-62336-741-1
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OCLC Number:
974992224

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(1 review)

Preparing fresh, wholesome, sustainable vegetarian food doesn't need to be so difficult. Taylor offers approachable and outrageously delicious meatless recipes complete with substitutions to make meals special-diet friendly (gluten-free, dairy-free, and egg-free) whenever possible. If you're interested in learning to cook wholesome plant-based meals-- or if you're already a vegan-- you'll appreciate these tasteful recipes.

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Subjects

  • Natural foods
  • Vegetarian cooking

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